In the first months of 2020, the e-Chef project was born in Tuscany, but it is rapidly expanding like wildfire throughout Italy: a platform that offers exclusive 360° services in the food and catering sector.
The e-Chef team, thanks to the collaboration with selected and esteemed professionals, offers intimate and private experiences, with home dinners prepared and cared for in every detail, thanks to the support of a competent and qualified staff that will be able to satisfy any particular request or need.
The platform also promotes cooking courses of various levels and types, organizes special themed events and provides catering services for large parties.
The project was conceived and implemented by five young people, Samuele Nannini, Giacomo Bernardi, Federico Piegaja, Andrea Pardi and Jacopo Tessieri. Dynamic and enterprising, they have decided to give life to their entrepreneurial dreams in a sector, like the food industry, which, just like them, is in continuous movement and updating.
The complementary skills of the members and founders of the team have allowed the platform to establish itself as a reference point in the food sector, with a wide variety of services that make up an innovative, unique and above all complete offer in every aspect. Recent important partnerships with renowned chefs, companies in the sector, press and associations are just the first step of a streamlined and decisive path, which aims at leadership in the niche market of exclusive services related to catering.